Potato Soup II

Potato Soup II

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short and easy potato soup recipe . Can double or triple it, and put out for future. You can use just potato, or you can increase be credited with the added vegetables. They find the money for it color, and taste great. Decrease the amount of water for a thicker soup. abet in the manner of cornbread or crackers.

The ingredient of Potato Soup II

  1. 2 (16 ounce) packages frozen hash brown potatoes, thawed
  2. 1 cup chopped onion
  3. 1 cup grated carrots
  4. 1 cup chopped celery
  5. 5 slices bacon, diced
  6. 4 (14.5 ounce) cans chicken broth
  7. 3 cups water
  8. 1 (10.75 ounce) can abbreviated cream of celery soup
  9. 1 (10.75 ounce) can condensed cream of chicken soup
  10. 3 cups milk
  11. salt and pepper to taste

The instruction how to make Potato Soup II

  1. Place hash browns, onions, carrots, celery, water, and chicken broth in large increase pot. Simmer for 30 minutes.
  2. demonstrate in undiluted cream soups, milk, and bacon. Season considering salt and pepper. Let simmer for unorthodox 30 minutes.

Nutritions of Potato Soup II

calories: 586.9 calories
carbohydrateContent: 66.6 g
cholesterolContent: 52.9 mg
fatContent: 41.2 g
fiberContent: 5.6 g
proteinContent: 18.3 g
saturatedFatContent: 15.1 g
servingSize:
sodiumContent: 1559.5 mg
sugarContent: 13.5 g
transFatContent:
unsaturatedFatContent:

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