Potato Croquettes

Potato Croquettes

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A deafening use for relic mashed potato. loud for dinner when a garden salad.

The ingredient of Potato Croquettes

  1. 4 cups mashed potatoes
  2. 2 eggs
  3. 2 tablespoons dried parsley
  4. u00bd cup grated Romano cheese
  5. salt and pepper to taste
  6. 2 tablespoons imitation bacon bits
  7. 1 teaspoon dried onion flakes
  8. 1 cup Italian-style dried bread crumbs
  9. 1 quart vegetable oil for deep frying

The instruction how to make Potato Croquettes

  1. In a large bowl, count up mashed potatoes, eggs, parsley, cheese, salt and pepper, bacon bits and onion flakes. Form merger into patties, and dredge patties in the bread crumbs.
  2. Pour oil 1/2 inch deep in a large, oppressive stifling skillet. Heat oil on top of higher than medium-high heat. Fry patties, flipping to fry them roughly both sides, until they are golden brown. foster hot.

Nutritions of Potato Croquettes

calories: 659.6 calories
carbohydrateContent: 58.4 g
cholesterolContent: 110.9 mg
fatContent: 39.9 g
fiberContent: 5.2 g
proteinContent: 17.6 g
saturatedFatContent: 8.7 g
servingSize:
sodiumContent: 1505.6 mg
sugarContent: 5.2 g
transFatContent:
unsaturatedFatContent:

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