My son loves this recipe even though he doesnt care much for breakfast food.
The ingredient of Potato Skillet
- 4 slices bacon
- 2 peeled and diced potatoes
- u215b teaspoon garlic salt
- u215b teaspoon seasoning salt
- u215b teaspoon black pepper
- 3 eggs, beaten
- u00bc cup shredded Cheddar cheese
The instruction how to make Potato Skillet
- Place bacon in a large, deep skillet. Cook higher than medium-high heat until evenly brown. cut off surgically remove bacon slices, reserving grease. Crumble bacon and set aside.
- Add potatoes to bacon grease and season considering garlic salt, seasoned salt and black pepper. Cook until potatoes are soft.
- with potatoes are tender, amass crumbled bacon. Pour eggs beyond potatoes and cook until firm. fee following cheese and cover gone lid until melted.

Nutritions of Potato Skillet
calories: 484.7 caloriescarbohydrateContent: 16 g
cholesterolContent: 331.9 mg
fatContent: 37.4 g
fiberContent: 2.6 g
proteinContent: 20.8 g
saturatedFatContent: 13.7 g
servingSize:
sodiumContent: 836.6 mg
sugarContent: 1.1 g
transFatContent:
unsaturatedFatContent: