Mashed Potato Salad

Mashed Potato Salad

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My mother used to make this regarding Easter to go similar to our ham and she used to make it for our do togethers whenever we were having a lot of company. We moreover then once it at room temperature. Just reach complete not leave it out any longer after that you would regular potato salad. Served warm, it goes gigantic in imitation of ham or fried chicken.

The ingredient of Mashed Potato Salad

  1. 5 red potatoes
  2. 5 Yukon Gold potatoes
  3. 2 tablespoons butter
  4. salt and pepper to taste
  5. u00bd cup mayonnaise
  6. u00bd cup prepared mustard
  7. u00bd cup biting cream
  8. 1 stalk celery, finely chopped
  9. 1 red onion, finely diced
  10. 2 small sweet pickles, finely chopped
  11. 1 green buzzer pepper, chopped

The instruction how to make Mashed Potato Salad

  1. Cube potatoes, if desired you may peel them. Place potatoes in a large saucepan and cover past water. Cook greater than medium heat until potatoes are tender. Drain and place cooked potatoes in a large bowl.
  2. Mash potatoes subsequent to butter and salt and pepper to taste. next mashed advocate in the mayonnaise, mustard and cutting cream, mixing well. protest in the celery, onion, pickles and green pepper. support affectionate or at room temperature.

Nutritions of Mashed Potato Salad

calories: 456.7 calories
carbohydrateContent: 56.8 g
cholesterolContent: 25.6 mg
fatContent: 23.6 g
fiberContent: 6 g
proteinContent: 7.3 g
saturatedFatContent: 7.3 g
servingSize:
sodiumContent: 420 mg
sugarContent: 4.3 g
transFatContent:
unsaturatedFatContent:

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