Sweet Potato Brownies

Sweet Potato Brownies

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These sweet potato brownies are tasty and loaded once health benefits.

The ingredient of Sweet Potato Brownies

  1. 2 cups white sugar
  2. 1 cup butter, softened
  3. 2 cups grated sweet potato
  4. 1u2009u00bd cups all-purpose flour
  5. 1 cup chopped pecans
  6. 4 eggs
  7. 2 teaspoons vanilla extract
  8. 1 teaspoon salt
  9. 1 cup confectioners sugar
  10. 2 tablespoons melted butter
  11. 1 teaspoon milk, or as needed

The instruction how to make Sweet Potato Brownies

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 10x13-inch baking dish.
  2. emphasis white sugar and 1 cup softened butter together in a bowl using an electric mixer until smooth and creamy; build up sweet potato, flour, pecans, eggs, vanilla extract, and salt, stirring with ease after each addition, until manipulation is smooth. Pour harm into the prepared baking dish.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 40 minutes.
  4. move around confectioners sugar and 2 tablespoons melted butter together in a bowl; build up tolerable milk to make a thin glaze. further glaze on top of higher than brownies while yet nevertheless hot. Cool and slice brownies.

Nutritions of Sweet Potato Brownies

calories: 730.3 calories
carbohydrateContent: 92.4 g
cholesterolContent: 161.6 mg
fatContent: 38.4 g
fiberContent: 2.9 g
proteinContent: 7.6 g
saturatedFatContent: 18.1 g
servingSize:
sodiumContent: 528.6 mg
sugarContent: 67.6 g
transFatContent:
unsaturatedFatContent:

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