These sweet potato brownies are tasty and loaded once health benefits.
The ingredient of Sweet Potato Brownies
- 2 cups white sugar
- 1 cup butter, softened
- 2 cups grated sweet potato
- 1u2009u00bd cups all-purpose flour
- 1 cup chopped pecans
- 4 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 1 cup confectioners sugar
- 2 tablespoons melted butter
- 1 teaspoon milk, or as needed
The instruction how to make Sweet Potato Brownies
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10x13-inch baking dish.
- emphasis white sugar and 1 cup softened butter together in a bowl using an electric mixer until smooth and creamy; build up sweet potato, flour, pecans, eggs, vanilla extract, and salt, stirring with ease after each addition, until manipulation is smooth. Pour harm into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 40 minutes.
- move around confectioners sugar and 2 tablespoons melted butter together in a bowl; build up tolerable milk to make a thin glaze. further glaze on top of higher than brownies while yet nevertheless hot. Cool and slice brownies.
Nutritions of Sweet Potato Browniescalories: 730.3 calories
carbohydrateContent: 92.4 g
cholesterolContent: 161.6 mg
fatContent: 38.4 g
fiberContent: 2.9 g
proteinContent: 7.6 g
saturatedFatContent: 18.1 g
sodiumContent: 528.6 mg
sugarContent: 67.6 g