Garlicky mashed potatoes like a delicious spicy kick of chipotle!
The ingredient of Chipotle Mashed Potatoes
- 2 large potatoes, peeled and sliced
- 1 chipotle pepper, seeded, or more to taste
- 2 cloves garlic, minced
- u00bd cup milk
- 1 small bunch blithe cilantro, chopped, or to taste
- 2 tablespoons butter, softened
- u00bd teaspoon salt
The instruction how to make Chipotle Mashed Potatoes
- Bring water to a boil in a medium saucepan. mount up potatoes and cook greater than medium heat, stirring like in a while, until easily pierced next a fork, 20 to 30 minutes. Drain.
- Place chipotle pepper and garlic in a food processor; process until minced. mount up potatoes and process until mostly smooth. accumulate milk, cilantro, butter, and salt. Mix until collective but a few lumps remain.

Nutritions of Chipotle Mashed Potatoes
calories: 213.9 caloriescarbohydrateContent: 34.7 g
cholesterolContent: 17.7 mg
fatContent: 6.6 g
fiberContent: 4.4 g
proteinContent: 5 g
saturatedFatContent: 4.1 g
servingSize:
sodiumContent: 374.7 mg
sugarContent: 3 g
transFatContent:
unsaturatedFatContent: