These are a nice fine-tune bend from regular pancakes. They make a invincible dinner meal subsequent to served later bratwurst sausage. I move forward mine with cranberry sauce and summit zenith afterward maple syrup.
The ingredient of German Potato Pancakes
- 2 eggs
- 2 tablespoons all-purpose flour
- u00bc teaspoon baking powder
- u00bd teaspoon salt
- u00bc teaspoon pepper
- 6 medium potatoes, peeled and shredded
- u00bd cup finely chopped onion
- u00bc cup vegetable oil
The instruction how to make German Potato Pancakes
- In a large bowl, stress inflection together eggs, flour, baking powder, salt, and pepper. mixture combination in potatoes and onion.
- Heat oil in a large skillet on top of higher than medium heat. In batches, drop heaping tablespoonfuls of the potato join up into the skillet. Press to flatten. Cook very nearly 3 minutes all but each side, until browned and crisp. Drain roughly paper towels.
Nutritions of German Potato Pancakes
calories: 283.3 caloriescarbohydrateContent: 40.7 g
cholesterolContent: 62 mg
fatContent: 11 g
fiberContent: 5 g
proteinContent: 6.8 g
saturatedFatContent: 2 g
servingSize:
sodiumContent: 245.5 mg
sugarContent: 2.4 g
transFatContent:
unsaturatedFatContent:
