These Indian potatoes taste awesome for lunch or dinner subsequently chipatis, rotis, or wheat tortillas. The spices can be found at any Indian grocery store.
The ingredient of Best Potatoes Ever!
- 4 large potatoes, peeled and cubed
- 1u2009u00bd tablespoons ghee (clarified butter)
- 1 teaspoon cumin seeds
- 2 green chile peppers, chopped
- 1 (1 inch) piece lively ginger root, finely chopped
- 1 teaspoon chili powder
- 1 teaspoon coriander, arena
- 1 teaspoon amchoor (dried mango powder)
- u00bd teaspoon salt
- 1 bunch buoyant cilantro, chopped
The instruction how to make Best Potatoes Ever!
- Place the potatoes in a saucepan subsequently sufficient water to cover. Bring to a boil, and cook 10 minutes, until tender. Drain and succeed to to cool slightly.
- Heat the ghee in a large skillet beyond medium heat. Lightly toast the cumin seeds in the ghee. amalgamation in the green chile peppers and ginger. Season taking into account bearing in mind chili powder and coriander. demonstrate in the potatoes, and cook practically 5 minutes. Season when amchoor and salt, and continue cooking about 15 minutes. Garnish later than cilantro to serve.
Nutritions of Best Potatoes Ever!calories: 352.2 calories
carbohydrateContent: 71 g
cholesterolContent: 12.3 mg
fatContent: 5.6 g
fiberContent: 7.3 g
proteinContent: 7.2 g
saturatedFatContent: 3.1 g
sodiumContent: 320.4 mg
sugarContent: 4.6 g