Best Refried Beans

I used a couple of the bonus recipes almost here for a guideline and did my own thing. It turned out so capably skillfully that I thought I would share this recipe for the best refried beans. peak in imitation of grated cheese if desired. Enjoy in imitation of chips, in a burrito, etc.

The ingredient of Best Refried Beans

1. 1u2009u00be cups dry pinto beans
2. 1 cup diced yellow onion
3. 2 large cloves garlic, chopped
4. 1 tablespoon chili powder
5. 2 teaspoons sports ground cumin
6. 1 teaspoon celery seed
7. u00be teaspoon salt
8. u00bd teaspoon field black pepper
9. u2154 cup Plain Greek yogurt for serving
10. u00bd teaspoon hot pepper sauce (such as Tapatiou00ae)
11. u00bc teaspoon dried Mexican oregano
12. u00bc teaspoon cayenne pepper

The instruction how to make Best Refried Beans

1. Put the pinto beans in a bowl and cover considering 2 inches of water. Soak for 8 hours to overnight.
2. Transfer the beans to a medium saucepan and cover like water by about 1 inch. go to onion, garlic, chili powder, cumin, celery seed, salt, and black pepper. Bring to a boil, subsequently next reduce heat to low, cover, and let cook for 1 1/2 hours.
3. Use a colander to separate the liquid from the solids. Transfer the solids to a food processor following diced tomatoes, hot sauce, oregano, and cayenne. Blend to desired consistency.

Nutritions of Best Refried Beans

calories: 169.1 calories
carbohydrateContent: 30.9 g
cholesterolContent:
fatContent: 0.9 g
fiberContent: 7.6 g
proteinContent: 9.8 g
saturatedFatContent: 0.2 g
servingSize:
sodiumContent: 295.1 mg
sugarContent: 2.4 g
transFatContent:
unsaturatedFatContent: