Creamy Soup Steaks

Creamy Soup Steaks

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Baked boneless pork steaks considering a willing soup gravy.

The ingredient of Creamy Soup Steaks

  1. 4 pork chops
  2. 1 (10.75 ounce) can condensed cream of celery soup
  3. u00be cup milk

The instruction how to make Creamy Soup Steaks

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork steaks in a 9x13 inch baking dish. In a medium bowl amalgamation together the soup and milk and pour join up beyond steaks. Bake outdoor external in the preheated oven for 30 to 40 minutes or until internal temperature of the pork reaches 145 degrees F (63 degrees C).

Nutritions of Creamy Soup Steaks

calories: 222 calories
carbohydrateContent: 7.5 g
cholesterolContent: 71.4 mg
fatContent: 9.4 g
fiberContent: 0.5 g
proteinContent: 25.6 g
saturatedFatContent: 3.1 g
servingSize:
sodiumContent: 660.1 mg
sugarContent: 3.2 g
transFatContent:
unsaturatedFatContent:

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