Easy chilly frosty soup for a hot day!
The ingredient of Easy Cool Cucumber Soup
- 2 large cucumbers - peeled, seeded, and diced
- 1u2009u2153 cups acid mordant cream
- 1u2009u2153 cups plain yogurt
- 2 cups vegetable broth
- 1 clove garlic, minced
- u00bd cup chopped blithe mint
- u00bd cup chopped lighthearted dill
The instruction how to make Easy Cool Cucumber Soup
- Combine cucumber, sour cream, yogurt, vegetable broth, and garlic in a large bowl; fusion together using an immersion blender until smooth. fusion in mint and dill. Refrigerate until chilled, virtually 1 hour.

Nutritions of Easy Cool Cucumber Soup
calories: 251.1 caloriescarbohydrateContent: 15.7 g
cholesterolContent: 38.6 mg
fatContent: 17.9 g
fiberContent: 1.6 g
proteinContent: 8.3 g
saturatedFatContent: 10.9 g
servingSize:
sodiumContent: 333.1 mg
sugarContent: 7.4 g
transFatContent:
unsaturatedFatContent: